Chicken Liver Salad
2012-08-29- Cuisine: Continental
- Course: Side Dish
- Prep Time : 0m
- Cook Time : 0m
- Ready In : 0m
Ingredients:
- 2 tablespoons oil
- 6 spring onions, trimmed and roughly chopped
- 227g chicken livers, thawed if frozen
- 300ml (½ pint) red wine
- 1-2 tablespoons wholegrain mustard
- Salt and black pepper
- Bag endive and radicchio salad leaves
- Chopped fresh parsley, to garnish
Method:
- Heat oil and fry onions for 1-2 minutes. Add chicken livers and fry over a high heat until browned all oven Lift out and keep warm.
- Add wine and mustard to the pan and season well. Simmer for 2-3 minutes.
- Divide salad between two plates. Pour warm dressing over to wilt leaves. Arrange chicken livers on top and garnish with parsley.
Recipe Comments
Post A Comment
Average Member Rating
(0 / 5)
0 people rated this recipe
Related Recipes:
-
Eggy Brekkie Pots
-
Crispy Fish Fingers in Lemonade Batter
-
Cinnamon Eggy Bread
-
Classic Cola Cake
-
Mississippi Mud Cake
posted by Elijah luv on March 17, 2013
Eating lots of salads, fish (moderate amount), steamed chicken, and a few other healthy foods. Also will be doing cardio for 45 mins/3days a week. Strength training 2 days a week for 30 mins.
posted by Marlon P on March 18, 2013
Any ideas for a simle recipe for chicken livers. Often have it in a local restaurant but never cooked it myself.
posted by Jon P on March 19, 2013
I’ve been reading articles that tell about some foods that can prevent or cause cancer. I don’t know if they are true. So, does grilledchicken,fries,hotdogs,hamburgers,ham,liver,sausages,fried chicken,pepperoni pizza,soy, undercooked meats,onions,garlic,cafeteria food,egg rolls,chicken nuggets,salad,barbecue cause cancer?? Help!