Decaf Chai
2013-01-27
- Servings : 4
- Prep Time : 0m
- Cook Time : 0m
- Ready In : 0m
Warm up from the inside out with this spicy tea.
Ingredients:
- 4 decaffeinated black tea teabags
- 4 cups boiling water
- 2 cups milk
- 2 tablespoons honey
- 2 tablespoons caster sugar
- 1 teaspoon ground cardamom
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground cloves
Method:
Place teabags in a heatproof jug. Pour over boiling water. Brew tea for 10 minutes. Discard teabags.
Meanwhile, pour milk into medium-low heat. Slowly bring to a simmer, stirring to melt honey and dissolve sugar.
Remove from heat. Pour into tea jug. Stir to combine. Serve. a saucepan. Add remaining ingredients and place over medium-low heat. Slowly bring to a simmer, stirring to melt honey and dissolve sugar. 3 Remove from heat. Pour into tea jug. Stir to combine. Serve.
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posted by crzyinluv on February 4, 2013
I will drink any kind of tea may it be green, black, white or herbal just as long as it is peppermint tea
posted by Clayton Cottrell on March 22, 2013
I know that black and green tea has caffeine in them, but what about the decaffeinated varieties? What about chai tea?
posted by lcollier93sbcglobalnet on March 25, 2013
I am a Starbucks addict and my doctor just advised me to cut back on caffeinated beverages….I love lattes and frappacinos there, does anyone know of any good decaf drinks besides regular coffee?