All Recipes and Posts Tagged spices
Spiced Chicken Kebabs with Garlic Yogurt Sauce
Redolent of garlic, cumin, and mint, these Middle eastern chicken kebabs can be served with basmati rice or flatbread. Ingredients: ...
Read moreChicken and Onion Curry
Ingredients: 4 large sweet onions 6 cloves garlic 1 1 1⁄2″ piece ginger, peeled 7 tbsp. canola oil 5 tbsp. ...
Read moreSteak Fajitas
Ingredients: 500g (1lb 2oz) lean rump steak cut into strips 1/2 tsp each chilli powder, dried thyme and ground cumin ...
Read moreLamb Meatballs with Lemon-Cumin Yogurt
Fresh mint and cilantro pair with the classic Mediterranean spices of cinnamon, cumin, and coriander to liven up ground lamb ...
Read moreTurkish Köfte
If you visit Turkey, you’ll see köfte—balls of ground meat (or sometimes ground vegetables) seasoned with onion, herbs, and spices—everywhere. ...
Read moreBeef and Vegetable Shish Kebabs
You’ve seen the colorful prepared kebabs in the butcher case, but cooking meat and vegetables together on a stick is ...
Read moreBasic Vegetarian Chili
Unlike its slow-cooking, meaty brethren, this chili recipe is easy, fast, and vegetarian. It makes for a hearty weeknight dinner. ...
Read moreSoya Chunks Pulao
Ingredients Basmati Rice 2 cups(measured in 160 ml cup) Onion 2 medium ...
Read moreSpiced Chicken with Garlic Pea Puree
Ingredients: 25g (5 tsp) butter, at room temperature 1 large garlic clove, crushed 1 tbs chopped fresh coriander 300g piece ...
Read moreBrinjal Pickle (Spiced Aubergine Chutney)
A great pickle recipe that works well with any Indian dish as well as cold lamb, grilled chicken or smoked ...
Read moreSpiced Aubergine and Tamarind Rice
A delicous, hearty supper you’ll make again and again. Ingredients: For the rice 350g basmati rice 6 tbsp vegetable oil ...
Read moreGoan Chicken Curry
This curry recipe packs a punch but it’s not as hot as you’d think. The flavours mellow as it cooks ...
Read moreHow To Make Spicy Prawn Curry
Bursting with flavour, our spicy prawn curry can be made as hot as you like – add fresh chillies for ...
Read moreMeatballs and Olives
Come rain or shine, this recipe will please all the family with the rich delicious flavours in both the sauce ...
Read morePika Chakula King Prawn Curry
Ingredients: 500g jumbo tiger prawns (thawed, if frozen) 1 onion, peeled and roughly chopped 1 long red chilli, deseeded 2 ...
Read moreTraditional Lamb Saag
Spinach and lamb – this is magic in a pan and a real classic curry. One of our favourites, it’s ...
Read moreWhite Bean and Chicken Soup
Ingredients: 3 pounds skinless boneless chicken thighs, cut into 1-inch dice Kosher salt and freshly ground pepper 2 tablespoons vegetable ...
Read moreCoconut Rice with Chicken and Zucchini
Ingredients: 2 tablespoons cooking oil 8 chicken thighs 2 teaspoons salt 1/2 teaspoon fresh-ground black pepper 1 large onion, cut ...
Read moreSpice-Rubbed Chicken Thighs
Ingredients: 1 1/2 teaspoons coriander seeds 1/4 star anise pod 1 1/2 teaspoons cracked black peppercorns 1 1/4 teaspoons crushed ...
Read moreLamb and Eggplant Stew with Pitas
Ingredients: Kosher salt 1 large eggplant (1 1/2 pounds), sliced crosswise 1/2 inch thick 1/4 cup plus 2 1/2 tablespoons ...
Read moreMoroccan Lamb Stew with Noodles
Ingredients: For the Lamb: Large pinch of saffron threads 5 tablespoons unsalted butter 3 pounds boneless lamb shoulder, cut into ...
Read moreSpicy Barbecue Burgers with Blue Cheese-Carrot Slaw
Get out of the kitchen quick with this superfast supper. Amply seasoned burgers get an extra punch of flavor from ...
Read moreIndian-Spiced Potato Tots
Ingredients: 1 1/4 pounds potatoes (about 2 medium), scrubbed 1 teaspoon plus 1 1/2 to 2 cups canola oil 3/4 ...
Read moreBurmese Prawn Curry
Ingredients: 1 pound medium prawns, peeled and deveined 5 garlic cloves, coarsely chopped 2 teaspoons fish sauce 1 1/2 teaspoons ...
Read morePersian Baked Egg Dish (Kuku)
Closely related to an Arab eggah and a distant relative to the Italian frittata, kuku is a simple yet elegant ...
Read moreSkillet Lamb Chops with Harissa, Spinach and Chickpeas
Note: This quick-cooking recipe is made with Moroccan-style seasonings and harissa paste stirred into the chickpea mixture to add a ...
Read moreFried Chicken, Honey Butter, and Biscuit Sandwiches
The biscuits rise and rise in the scorching breath of a 425°F degree even and emerge tall and impossibly flaky. ...
Read moreSpiced Lamb Meatballs
Meatballs! At big dinner parties and potlucks, meatballs seem to cause a stampede like nothing else. They’re crowd-friendly, kid-friendly — ...
Read moreLamb Rogan Josh
Ingredients: 1/4 cup canola oil 2 pounds boneless lamb shoulder, cut into 1-inch pieces Kosher salt 2 onions, thinly sliced ...
Read moreExcite Me Tonight! Chicken!
Dress up that ordinary grilled chicken to create an exotic Mediterranean meal that will excite your family and friends. These ...
Read moreMakhani Brinjals
Ingredients: ½ kg brinjals 250g paneer 1 cup fenugreek leaves or dry kasoori methi 250g small onions ½ tsp. amchur ...
Read moreLobster Peri Peri
Baked lobster with a spicy filling Ingredients: 4 (1.2kg) lobsters, washed 7 de-veined Salt & lime juice to taste Oil ...
Read moreBadami Murgh
Chicken cooked elaborately in different masalas. A true Nawabi feast. Ingredients: 5 Tbsp refined oil 1 cassia stick 6 cloves ...
Read moreKabuli Pulao
Chickpeas and basmati rice cooked in onion, ginger, garlic and whole spices. Ingredients: 1 kg basmati rice 100 gms ghee ...
Read moreTomato Egg Curry
Eggs cooked with tomatoes, spices and seasoning. Serve the Tomato Egg Curry with bread or rice. Ingredients: 1 Tbsp oil ...
Read moreMushroom Masala Toast
Mushroom masala spread over bread with grated cheese and baked. Ingredients: 2-3 Tbsp Refined Oil 1/2 tsp Cumin 2 Kashmiri ...
Read moreMutton Korma
A zesty, all time favourite recipe of mutton cooked in a wide range of flavours. Ingredients: 1/2 kg Mutton Grind ...
Read moreChole Bhature
Garma garam, chole bhature. Chickpeas cooked in a masaledar gravy, straight from a punjabi kitchen and served with bhaturas. Easy ...
Read moreSpiced Chicken and Chickpea Stew
This dish, sometimes called thareed, is similar to chicken curry. Instead of being served over rice, the stew is ladled ...
Read moreCarrot Cake with Homemade Frosting
Top this dense carrot cake with homemade cream cheese frosting — a classic crowd pleaser! Ingredients Unsalted butter, for the ...
Read moreFish Curry
Fish Curry looks so simple but is actually really hard to get right. I can promise you this recipe works. ...
Read moreMushroom Tikka Masala
Ingredients: For the sauce 2 tablespoons vegetable oil 3/4 teaspoon cumin seeds 1 large onion, minced 2 teaspoons ginger-garlic paste ...
Read moreChicken Tikka Masala Pizza
Ingredients: 10 oz skinless and boneless chicken breast, cut into 1/2-inch cubes 1 tablespoon butter 2 cloves garlic, minced 1/2 ...
Read moreMalai Matar Paneer
Ingredients: 2 cups of boiled peas 1 1/2 cups paneer (cut into small cubes) Salt 4 tomatoes (peel and grind ...
Read moreSweet Potato Curry With Spinach and Chickpeas
This a wonderfully full flavored, vegetarian curry. Ingredients: 1/2 large sweet onions, chopped or 2 scallions, thinly sliced 1 -2 ...
Read moreFrothy Masala Chai
Ingredients: 10 whole black peppercorns 10 whole cloves 10 cardamom pods 10 teaspoons black loose-leaf tea 1 teaspoon vanilla extract ...
Read moreRajma (North Indian Kidney Bean Masala Stew)
The beans in this classic Punjabi dish can be cooked without a pressure cooker, but allow for an extra hour ...
Read moreChana Masala (Spiced Chickpeas)
Chana Masala is a simple chickpea stew with many variations, eaten by a multitude of people across India. Ingredients: 2 ...
Read moreDjaj Mqualli (Chicken, Olive, and Lemon Tagine)
Tagine, the Moroccan stew, shares its name with the terra–cotta pot it’s traditionally cooked in, whose neat conical lid promotes ...
Read moreStep by Step Kheema Chapati
This East African snack—a cousin of the Indian snack mughlai paratha—calls for shaping dough into a spiral and flattening it ...
Read moreTawa Chicken
Ingredients: Boneless chicken legs cut in cubes 500 gm Chicken stock 250 ml Ginger-garlic paste 60 gm Tomato chop 250 ...
Read moreChicken and Cashew Biryani
Ingredients: 1 tbs ghee or butter 4 (about 300g) chicken thigh fillets, cut into 2cm pieces 1 brown onion, finely ...
Read moreChai Panna Cotta
A spiced Indian take on a classic dessert. Ingredients: 3 cardamom pods, bruised 2cm piece ginger, peeled, grated 2 chai ...
Read moreAuthentic Butter Chicken
Creamy, spicy and full of rich tomato flavour, this curry is a crowd pleaser. Butter up the family with the ...
Read moreMild Butter Chicken
This butter chicken recipe is full of spice but mild and creamy enough that even the kids will enjoy eating ...
Read moreBeef Madras
This Indian dish of Beef madras is rich and satisfying served with rice and tomato and onion salad. Ingredients: 1 ...
Read moreBeef Biryani with Caramelised Onions and Almonds
Blanched almonds add great texture to this flavour some Indian classic. Ingredients: 4 medium brown onions 1/4 cup oil 50g ...
Read moreLamb Pasties
Ingredients: 4 frozen shortcrust or puff pastry sheets, thawed 1 tbs olive oil 1 onion, finely chopped 350g lean lamb ...
Read moreLightened-Up Stuffed Peppers
Stuffed with lean ground beef and good-for-you lentils, these bright peppers become tender and sweet when baked in the oven. ...
Read moreMasala Tilapia and Potatoes Curry
Ingredients: 1 tilapia or snapper; cleaned and washed Juice of 2 limes 4 medium potatoes; cut into circles 1 large ...
Read moreChicken Chooza
Ingredients: 1 whole chicken (650gms) Salt – to taste 20g Red Chilli Paste Juice of 2 lemons 100ml yogurt 15g ...
Read moreHandvo Recipe (Handwa)
Handvo (or Handwa) is an all time favorite snack — perfect for tea time, brunch, anytime! Savory inside with a ...
Read morePulled Lamb Shoulder with Sticky Pomegranate Glaze
Cooking the meat really slowly in fruit juice makes it meltingly tender, and the juices double up as a sweet ...
Read moreBraised Lamb with Roasted Squash and Onion Sauce
Ingredients: Lamb 1 trimmed boneless leg of lamb (about 5 pounds), tied as a roast Kosher salt, freshly ground pepper ...
Read moreGrilled Tandoori Chicken
Ingredients: 1/2 cup plain yogurt 1/2 lemon (juice) 1/2 small onion (grated) 1 tablespoon garlic (grated) 1 tablespoon ginger (grated) ...
Read moreCilantro and Lime Fish Tacos
Fresh, healthy and tasty cilantro and lime marinated grilled fish tacos. Ingredients: 1 pound white fish such as tilapia, cod, ...
Read moreChicken Satay Burgers
All of the flavours of Thai chicken satay in burger form topped with a spicy peanut sauce and a Thai ...
Read moreChicken Enchilada Stuffed Zucchini
Zucchinis stuffed chicken enchilada style, covered in enchilada sauce and plenty of melted cheese. Ingredients: 4 medium zucchinis, cut in ...
Read moreOrange-Pecan-Spice Pound Cake
Ingredients: 2 cups finely chopped pecans, toasted and divided 1 pound butter, softened 3 cups sugar 6 large eggs 4 cups all-purpose flour 1/8 teaspoon salt ...
Read morePineapple Upside-Down Gingerbread Cake
Pineapple Upside-Down Gingerbread Cake puts a holiday spin on a traditional cake that will have your guests coming back for ...
Read moreSpice-Rubbed Pork Tenderloin with Mustard Barbecue Sauce
Ingredients: For the Sauce: 2 bacon slices, finely chopped 1 cup chopped onion 1/2 cup prepared yellow mustard 5 tablespoons honey 3 tablespoons ketchup 2 ...
Read moreGrilled Cilantro Chicken with Pickled Tomato and Avocado Salsa
Ingredients: For the Salsa: 1 pound medium beefsteak-type tomatoes, quartered, seeds squeezed out 2 serrano chiles, thinly sliced 1/2 cup thinly sliced green ...
Read moreIsland Pork Tenderloin with Toasted Coconut Rice
This Island Pork Tenderloin with Toasted Coconut Rice certainly hit the spot and the robust seasoning really gave the meal a tropical ...
Read moreChicken Tagine with Apricots, Almonds & Chickpeas
The dish has so much going on—the fragrant and heavily-spiced sauce, the jammy apricots, the crunchy almonds—and yet it totally ...
Read moreHomemade Ketchup
The simple formula is simmer some tomatoes with garlic and/or onion, add vinegar and any of the spices you want. ...
Read morePaneer Makhani – Butter Paneer
Cubes of succulent home made cheese are simmered in a creamy, tomato sauce. Anyone who is familiar with Indian cuisine, ...
Read moreChicken Enchilada Casserole
This Chicken Enchilada Casserole is so easy to make. The layers of seasoned chicken, strips of corn tortillas, and a creamy sauce ...
Read moreLamb Korma
Ingredients: 1.5 lb lamb chops 1 large onion, chopped 2oz ghee 1 tablespoon cumin 1 teaspoon coriander 1/2 teaspoon turmeric ...
Read moreKorean Chicken Wings
Ingredients: 3 quarts vegetable oil for frying 1 1/2 cups cornstarch 3 1/2 pounds bone in chicken wings 1 teaspoon ...
Read moreSatay Chicken Curry
Ingredients: Half a chicken, cut into serving sizes 4 tomatoes, quartered 2 1/2 tbsp curry powder 1/4 cup oil 3 ...
Read moreCoconut Fish Curry
Ingredients: 2 tbsp sunflower oil 1 medium onion, peeled and very finely chopped 1 yellow pepper, deseeded and finely chopped ...
Read moreLamb, Shallot and Date Tagine
Transport your tastebuds to a Moroccan souk with this meltingly tender lamb tagine packed with shallots and dates. Ingredients: 1.5kg/3¼lb leg ...
Read moreKofta Curry
Mince meat koftas cooked in a delicious gravy Ingredients: Onions – 2, large, finely chopped Ginger garlic paste – 1 ...
Read morePitta Breads with Couscous, Roasted Lamb and Aubergine
This Middle Eastern recipe requires quite a lot of effort, but I can promise you it is worth it. Shoulder ...
Read moreGosht Dum Biryani
Lamb Biryani “Biryani satiates all my senses and cravings. Though this recipe is a little time consuming, I assure you ...
Read moreKachchi Biryani
Kachchi biryani is another recipe for hyderabadi murgh biryani. Hope you like it. Ingredients: 1 kg Chicken legs 600 grams ...
Read moreChicken Tikka Masala
Dish of roasted chicken chunks (tikka) in a spicy (masala) sauce. The sauce is usually creamy,spiced and orange-colored. Ingredients of ...
Read moreCauliflower Curry
Looking for a vegetarian option for your main dish at meal times? How about cauliflower – give this tasty recipe ...
Read moreLentil Stew
Lentils are a nice change from meat or chicken and are packed with protein and other nutrients. Ingredients 4 Tbsp ...
Read moreChicken Kienyeji
In this part of the world, we call them “road-runners”. The taste of free-range chicken is unbelievable and needs few ...
Read moreYakhni Pulao
Is it ‘pulao’ or ‘pulav’? Is this dish part of ‘Frontier cuisine’ or ‘Awadh cuisine’? I get confused about things ...
Read moreMbaazi wa Nazi
This is a lovely traditional kenyan recipe for all to make at home. Enjoy making this lovely recipe for your ...
Read moreVegetable Rice
Do you make the normal rice for your family or loved ones at home and want to try out something ...
Read morePrawns Curry
These are very prime and exotic lovely dish that you can have at your home now. Its very simple and ...
Read morePalak Paneer
How about this lovely indian mughlai dish for all. I am sure you are going to love this especially with ...
Read moreVegetable Pilau
Have anyone got a craving for a nice warm vegetable Pilau? This recipe has been requested by very many people ...
Read more









