Orange Rice | Pika Chakula

Orange Rice

2013-04-18

Ingredients:

2-2/3 cups (650 ml) chicken stock or vegetable stock

1-1/2 tsp (7 ml) grated orange rind

1/4 tsp (1 ml) each of salt and pepper

1-1/3 cups (325 ml) rice

1 large carrot, grated

Method:

In saucepan, bring chicken stock, orange rind, salt and pepper to boil; stir in rice and carrot. Cover, reduce heat and simmer until rice is tender and liquid is absorbed, 25 minutes. Fluff with fork.

 

source:

Print Friendly

Post A Comment

You must be logged in to post a comment.

Average Member Rating

(0 / 5)

0 5 0
Rate this recipe

0 people rated this recipe



Related Recipes:
  • 10

    An Easy Step-by-Step Turkey Recipe

  • Step by Step How to Cook Roast Beef

    Step by Step How to Cook Roast Beef

  • article-2039192-03AB23CE000005DC-798_468x366

    Step by Step How to Roast a Chicken

  • 7

    Step by Step How to Make Fluffy Scrambled Eggs

  • 7

    Step by Step How to Make KFC Original Fried Chicken

show
 
close
ENJOY THE FIZZ WITHOUT LOSING YOUR SPARKLE Parties, drinks and late nights versus hangovers,... via @PikaChakula