Pisco Sour | Pika Chakula

Pisco Sour

2013-01-24

This cool cocktail gets a burst of fresh flavor from lime and mint. For a nonalcoholic version, replace the pisco with sparkling water.

Ingredients:

  • 1 cup pisco (a south American brandy) or white rum
  • 1 cup guava nectar
  • 2 teaspoons superfine sugar
  • 1/4 cup lime juice
  • Angostura bitters
  • Lime wedges
  • Mint leaves

Method:

In a glass pitcher combine the pisco or rum, guava nectar, sugar, and lime juice. Add a few shakes of Angostura bitters; stir well to dissolve sugar. Divide mixture among 4 glasses. add ice; top with a lime wedge and fresh mint.

 

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Recipe Comments

  1. posted by The Villain on Feb 12, 2013

    I got this idea to draw characters to represent alcoholic drinks and I’d appreciate it if you could name some drinks that have very distinct characteristics. I need about ten, and I’d prefer that they not all be exotic (like margaritas). Thanks! :D

  2. posted by Mc L on Feb 12, 2013

    or can i order it from somewhere?

  3. posted by Krazy Bob on Mar 22, 2013

    it says “castor or superfine sugar” and our sugar says “granulated sugar”..
    We have brown sugar too; is that what castor sugar is?

  4. posted by Superman on Mar 25, 2013

    I am trying to make a Japanese Cheesecake and it require cream of tartar and superfine sugar (caster sugar). Where can I buy them in Orlando, FL?

  5. posted by Johnky J on Mar 25, 2013

    Peruvian Pisco it is a typical peruvian liquor to prepare the famous “Pisco sour ”

  6. posted by whitesoxfan2347 on Mar 26, 2013

    Looking to get away for a week or 2 during winter monthes.

  7. posted by Brendan O on Mar 26, 2013

    I was at a night club in Montreal called Karina’s or something, and theres a green drink I had and i cant remember the name of it, anyways it was really good and i want to look up the recipe for it online but i dont know the name of it.. I know the beginning of it has to do with sour, anyways can someone help me out here? thanks

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