Vibrant Orange Juice Frosty & Triple Citrus Style Lemonade | Pika Chakula

Vibrant Orange Juice Frosty & Triple Citrus Style Lemonade

2013-02-28

This easy Vibrant Orange Juice Frosty – or smoothie – sure does beat a simple glass of orange juice. And this way you can make your freshly squeezed glass of OJ in to an entire breakfast – fiber, antioxidants, flavor and lots of vibrant frothiness. Vitamin C overload. Drink up some frosty sunshine this morning!…

Vibrant Orange Juice Frosty
serves two – or one extra tall glass

Ingredients:

  • 4 oranges, squeezed
  • 1 small banana, ripe
  • 1/3 cup frozen peaches
  • 1/2 cup frozen pineapple
  • 1/3 cup ice

 

Method:

  1. Blend. Pour. Garnish with a citrus twist and serve!

Enjoy your vibrant day!!

This light and sweet Triple Citrus Lemonade is the perfect sip for those lazy afternoon lunches. Sandwiches. Potato chips. Maybe a side of sunbeam. This triple-citrus stuff will put your one-citrus “lemon”-ade to shame..

Triple Citrus Style Lemonade
makes about 7 cups

Ingredients:

  • 4 cups chilled spring water (or add more or less to taste)
  • 1 cup fresh squeezed orange juice
  • 1/2 cup fresh squeezed pink grapefruit juice
  • 1 cup fresh squeezed lemon juice
  • 5 Tbsp agave syrup (or sweeten to taste)
  • garnish: 1 cup fresh citrus slices (orange lemon grapefruit)
  • ice for serving

Method:

  1. Stir all ingredients well. Pour over ice to serve!

fizzy idea: sub the spring water with sparkling mineral water for a fun fizzy twist on this recipe.

source:

Recipe Comments

  1. posted by Mak Sultan on Mar 15, 2013

    I’ll be fine and then I drink orange juice or take a vitamin with vitamin c in it and I get a migrane.

  2. posted by nathan on Mar 17, 2013

    I drink lots of orange juice (with Calcium and Vitamin D) and take a vitamin every day, and I have this productive cough. Can these help me get rid of it?

    Note: I do not take any OTC medicines, nor do I want to take them anyway.

  3. posted by Samuro on Mar 17, 2013

    I noticed store bought orange juice is ‘thicker’ looking and sometimes almost a ‘milky orange’ color while homemade is not. Maybe the pasteurization?

  4. posted by white man on Mar 18, 2013

    I left a carton of orange juice out for 2-3 hours and it tastes fine. Do you think it’s bad?

  5. posted by Jeanelle the Retard on Mar 19, 2013

    I’ve been having a craving for orange juice for like 2 months now and I drink like 3 glasses a day and I still want more…what is up with that?

  6. posted by Gabriel Kenney on Mar 21, 2013

    I really hate drinking orange juice, but I drunk some yesterday because I was thirsty and too lazy to get water. Every time I drink orange juice I get all woozy and nauseated and my stomach starts to hurt. Why?

  7. posted by mavis24 on Mar 21, 2013

    When I buy fresh orange juice in a paper carton in always comes out looking the same. What is done to it so it stays that way? Does anyone know?

    When I fresh squeeze oranges to get juice within minutes it starts to separate out and does not look so good. I know I have to stir it but I am wondering if there is some way I can get it to stay together.

    Thank you in advance,

  8. posted by che-che on Mar 21, 2013

    I have had the same bottle of orange juice for a couple of months, and now there slimy looking strings in it. It tastes fine, but the slime kind of makes me gag. Is it ok to drink? I hate to waste food. Money is a little tight.

  9. posted by Christopher J on Mar 21, 2013

    I’m on a diet and trying to lose 2 stone I don’t like hot drinks or squash. I used to drink allot of coke and thought by replacing it with orange juice would be the healthier option. But it would seem orange juice has only 30 calories less than a can of coke. So every time I want a drink I’m taking in 120 calories I thought orange juice was healthy?

  10. posted by Jerosh Nagulachandran on Mar 21, 2013

    As you may know, orange juice and eggs are nothing alike, but they do have one thing in common: they come in many different varieties! What are your favorites?

    I like Scrambled eggs and No-Pulp orange juice.

  11. posted by Jack Bauer on Mar 22, 2013

    I bought a can of orange juice concentrate, but i wont be using the whole can in my recipe. Is it unhealthy to defrost and refreeze the concentrate? Any advice on how to store it? either in the fridge or the freezer?
    I meant, how should i store the unused portion after i open it.

  12. posted by D3ZZY on Mar 22, 2013

    I went grocery shopping earlier and when I was unloading the bags at home, I accidently left the orange juice in my trunk. (It was in a plastic gallon container). About two or three hours later, I realized it was missing and went back to the car where I found it. It wasn’t warm, but it was wasn’t cold either. It was a bit cooler than room temperature. Anyway, would it be okay for me to still drink it or not?

  13. posted by Travoiz on Mar 22, 2013

    I went to my local beverage store and searched for blood orange juice/liqueur/syrup and the only thing the employee could recommend was the blood orange bitters. Is this one in the same? Or will I have a “bitter” drink using the bitters? I am looking to make blood orange margaritas so it matters because I am mixing it with acidic lime juice and tequila. I don’t want bitter root flavors in my margi’s. thanks for your help an advance!

  14. posted by Harriet W on Mar 23, 2013

    On the orange juice carton it says its made from concentrate or it says its not made from concentrate. Whats the difference? and which ones healthier?

  15. posted by wwwavid360gamercom on Mar 23, 2013

    Like, orange juice that you make yourself, not from concentrate or anything.

  16. posted by Only Business on Mar 24, 2013

    Orange juice tastes like oranges and so does orange soda.

  17. posted by josh12rox on Mar 24, 2013

    In terms of acne, is drinking orange juice and milk the same since they are mostly made up of water? Or is better to limit those 2, and drink clear water?

  18. posted by Zanto on Mar 24, 2013

    I want to make a orange julis now but my orange juice isn’t frozen is that okay or no?

  19. posted by Taylor2k on Mar 24, 2013

    I like making homemade orange juice . I would like to take it to school the following day .
    Problem is , if I refrigirate the juice over night , it tastes really bitter in the morning .
    And I can’t get up early in the morning and turn on my juice machine because I don’t want to wake up my whole family .

    Any ideas on what I should do ?

  20. posted by Jose B on Mar 26, 2013

    The only sweeteners I use are honey, agave, or maple syrup. I want to bake a birthday cake and need a recipe that uses one of these natural sweeteners.

    Also how do I substitute honey for sugar when baking a cake?

  21. posted by United on Mar 26, 2013

    I’m trying to figure out a good raw frosting recipe for my almond flour cake. I’ve heard of using macadamia nut butter for it, but I’m still not sure how to make a good frosting that doesn’t include agave nectar, honey, maple syrup, sugar or cashews. I also can’t stand the taste/texture of coconut oil.

    Anyone know of any good frosting recipes within this realm?

  22. posted by Cupcakerum on Mar 26, 2013

    Those nut patés and stuff are all making me ill. The smell of garlic is making me sick. What can I eat for supper?
    Today I had a banana for breakfast
    a green pepper dipped in tahini/agave syrup
    a pear
    a carrot
    a tiny bit of barley sprouts which i did not like
    a salad of parsely

    I am hungry. New to the raw food diet, and am no longer enjoying the raw recipes…

  23. posted by JOHN KAISER PHD on Mar 28, 2013

    One time my friend drank orange juice but he grew fangs that night i wonder if there are certain chemicals in the liquid?

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